From CHAVATY, four types of seasonal scones, "Beets and Mint Grapefruit," "Rose and Lychee," "Peach and Coconut," and "Mango Cheese Cream," will be released. It will be available from June 5th with the seasonal homemade spread "Lillicoy Butter".
Beets and mint grapefruit
"Beets and Mint Grapefruit" is a bright velvet-colored beet dough with mint added to the grapefruit compote. A dish with a refreshing aroma and refreshing acidity and sweetness.
Rose and lychee
"Rose and lychee" has a faint scent of lychee and rose flavored scones covered with pink berry chocolate. It is launched as a scone that colors a special tea time with a gorgeous scent and appearance.
Peach and coconut
"Peach and coconut" is a scone filled with homemade peach butter, which is characterized by its melting sweetness and aroma. Coconut is placed so that you can feel the scent of summer, and compote is added to finish it.
Mango cheese cream
"Mango cheese cream" is a dish of tropical scented mango baked with cheese. The slightly salty cheese enhances the sweetness of the mango.
"Lillicoy butter" is a sweet and sour mellow spread made by combining domestic butter made from raw milk with bright yellow fruits that give a tropical feel. Fruits are used for each seed, and you can enjoy the accent of the texture. A dish that goes well with scones, of course, yogurt and ice cream.
Four types of seasonal scones are available at the official online shop. Lillicoy butter is sold in stores as well as in the official online shop. The selling price is as follows. All notations include tax.
・ Summer scone set 4 types, 2 each, 8 pieces in total 2,980 yen ・ 6 original scones + lilikoi butter 2,180 yen ・ lilikoi butter separately 970 yen